Los Angeles and St. Louis have both reintroduced mask mandates.
Photo: Nina Westervelt / Bloomberg via Getty Images

Last week, Atlanta restaurateur Armando Celentano posted a sign on his restaurant: Argosy: „No Vax No Service” after identifying groundbreaking COVID-19 cases among his vaccinated staff. Celentano explained his decision to the Atlanta Magazine constitution, saying, „I have to do what I think is right to protect the people who rely on me to make a living.” In doing so, he joined a growing wave of entrepreneurs who crack down on unvaccinated customers. Even without mandates, increasing evidence suggests that these unvarnished customers should definitely avoid bars and restaurants.

COVID cases continue to rise sharply across the country, with New York Just an increase of 144 percent in the past two weeks. However, hospital stays and cases have not increased as much. This surge in cases has led cities like Los Angeles and St. Louis to reintroduce mask requirements, and Argosy is one of a growing number of restaurants requiring proof of vaccination. (And today, Per the Just, the CDC is expected to recommend „that people vaccinated against the coronavirus return to wearing masks indoors in certain areas of the country.” A CNN contributor, Dr. Jonathan Reiner of George Washington University has gone so far say that the unvaccinated „probably shouldn’t eat in a restaurant” because they „are at high risk of getting infected”.

I have dr Email Purvi Parikh, an allergist and immunologist at NYU Langone Health, to inquire about it. She replied, “Unvaccinated people should be very concerned about their health when they go to restaurants. „I would be more careful if you live in an area where vaccination rates are low or if you are a high-risk patient, especially when eating indoors,” she added.

After all, restaurant dining rooms are still uniquely suited to the spread of the coronavirus: they are often poorly ventilated, crowded rooms where numerous strangers interact, ideal conditions for the spread of viruses among unvaccinated customers. Where capacity and distance restrictions have been lifted, security measures simply cannot be guaranteed. The expansion of the delta variant, which is responsible for 80 percent of infections in the United States, can reportedly be transmitted in as little as five to ten seconds, according to the San Francisco Department of Health timeline Reportswhich is much, much faster than the original strain of coronavirus. According to one to learn‘Delta is more contagious because infected people simply have more of it, 1,000 times more copies of the virus than the original strain. While breakthrough cases can occur, they are often not serious, while almost all COVID deaths in the past few months have been – and according to According to the CDC, 97 percent of hospital admissions are also unvaccinated.

However, while vaccination efforts have slowed – the number of daily doses has decreased Just ReportsGovernment officials have begun enforcing vaccine requirements, from a high of Ril 3.3 million to just 537,000. Yesterday the Department of Veterans Affairs became the first federal agency to prescribe vaccination, and a group major medical organizations has required mandatory vaccination of health workers. On Friday, New York City Mayor Bill de Blasio pushed Employers to request a vaccination and announced yesterday that government employees would need to get vaccinated or have weekly COVID tests. California Governor Gavin Newsom also says his state will require government and health care workers to be vaccinated.

Florida, meanwhile, did exactly the opposite: Governor Ron DeSantis signed a law in May to forbid Vaccination cards and sells mocking masks. The state now accounts for about a quarter of new infections, and DeSantis is ask Florida to get vaccinated.

Dr. Parikh supports the vaccine requirement – made policy in countries like Italy – being implemented by some companies. “Requiring vaccination cards will probably be the next best thing to ensure safety,” she explains.